Baku Kitchen! An independent reference of traditional food

barley

0 dishes.

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  • Refajo

    Beer mixed with Colombiana cream soda, cookout staple. 3 min to prepare. 1 jug. A cocktail recipe from Colombia.

  • Red Rooster Beer

    Koror-brewed lagers and ales served cold to divers and locals alike. A wine & spirit recipe from Palau.

  • Red Stripe

    Pale lager in a squat bottle, drunk cold with jerk. A wine & spirit recipe from Jamaica.

  • Řezané pivo

    Pale and dark lager poured together into one layered glass. 5 minutes to prepare. 1 glass. A cocktail recipe from…

  • Resbaladera

    Creamy cold drink of rice and barley with cinnamon and milk. Ready in 20 minutes prep and 15 minutes cooking.…

  • Ričet

    Barley pot with beans and smoked meat. Ready in 20 min prep and 2 hr 30 min cooking. 8 servings.…

  • Rugbrød

    Dense seeded sourdough rye, the base of smørrebrød. Ready in 30 min prep and 1 hr 30 min cooking. 1…

  • Saison

    Dry, peppery farmhouse ale, bottle-conditioned and highly carbonated. Ready in 5 minutes prep and none cooking. Buy by the bottle.…

  • Sahti

    Cloudy unhopped farmhouse ale flavoured with juniper, sweet and banana-like. A wine & spirit recipe from Finland.

  • Salva Vida

    Pale lager drunk cold with baleadas and fried fish. A wine & spirit recipe from Honduras.