Baku Kitchen! An independent reference of traditional food

Soup & Stew

0 dishes.

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  • Ukha

    Clear fish soup with potato and dill. Ready in 30 min prep and 1 hr cooking. 6 servings. A soup…

  • Ugro

    Hand-cut thin noodles simmered in meat broth with herbs and sour milk. Ready in 1 hour prep and 1 hour…

  • Urojo

    Tangy turmeric-mango soup topped with bhajia, potatoes and chutneys. Ready in 45 minutes prep and 45 minutes cooking. Serves 6.…

  • Unash

    Thin homemade noodles in meat or bean broth. Ready in 1 hour prep and 2 hours cooking. Serves 6. A…

  • Viennese goulash

    Thick paprika beef goulash with bread rolls or dumplings. Ready in 30 minutes prep and 2 hours 30 minutes cooking.…

  • Waterblommetjiebredie

    Lamb stewed with Cape pondweed flowers, sorrel and potatoes. Ready in 30 min prep and 2 hr 30 min cooking.…

  • Waterzooi

    Creamy Ghent stew of chicken or fish with vegetables. Ready in 30 min prep and 1 hr cooking. 6 servings.…

  • Yaguarlocro

    Potato soup with lamb offal, topped with fried blood and avocado. Ready in 1 hour prep and 1 hour 30…

  • Wonton Soup

    Silky pork-and-shrimp dumplings served in delicate light broth. Ready in 45 minutes prep and 30 minutes cooking. Serves 4. A…

  • Yarma

    Cracked wheat porridge cooked slowly with lamb. Ready in 15 minutes prep and 2 hours 30 minutes cooking. Serves 6.…