Baku Kitchen! An independent reference of traditional food

Soup & Stew

0 dishes.

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  • Sos pwa

    Beans cooked soft and puréed into a thin sauce poured over rice or cornmeal. Ready in 15 minutes prep and…

  • Soto Ayam

    Turmeric chicken soup with vermicelli, egg and sambal. Ready in 40 minutes prep and 1 hour 15 minutes cooking. Serves…

  • Soyo

    Comforting soup of pounded beef, tomato and rice. Ready in 30 min prep and 1 hr cooking. 6 servings. A…

  • Split pea soup

    Yellow peas simmered with salt pork; habitant classic. Ready in 20 min prep and 2 hr 30 min cooking. 8…

  • Spas

    Warm yogurt soup with wheat and mint. Ready in 15 min prep and 45 min cooking. 4 servings. A soup…

  • Stew peas

    Red peas cooked in coconut milk with pig’s tail and flour dumplings. Ready in 20 min prep and 2 hr…

  • Stifado

    Beef stewed with pearl onions, wine, cinnamon. Ready in 40 min prep and 2 hr 30 min cooking. 6 servings.…

  • Supu ya makongoro

    Gelatinous cow trotter broth with chili and lime, eaten at breakfast. Ready in 30 minutes prep and 4 hours cooking.…

  • Superkanja

    Okra, palm oil, fish and greens stew served over rice. Ready in 40 minutes prep and 1 hour 15 minutes…

  • Sundubu Jjigae

    Fiery soft-tofu stew with seafood, finished with a cracked egg. Ready in 20 min prep and 20 min cooking. 2…