Snack
0 dishes.
Nothing here matches all of those at once. Try removing one — the counts beside each option are for the whole atlas, not for this page.
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Safou
Violet African plum roasted until buttery, eaten with roast maize. Ready in 5 min prep and 15 min cooking. 4…
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S’mores
Campfire-toasted marshmallow and chocolate between graham crackers. Ready in 5 min prep and 5 min cooking. 4 s’mores. A snack…
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Sai Oua
Coarse pork sausage perfumed with lemongrass, galangal and kaffir lime. Ready in 1 hour prep and 40 min cooking. 1.5…
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Saheena
Split-pea batter layered with dasheen leaves, fried in slices. Ready in 40 min prep and 30 min cooking. About 20…
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Saganaki
Pan-seared cheese finished with a lemon squeeze. Ready in 5 min prep and 10 min cooking. 4 servings. A snack…
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Sago Grubs
Fat palm-weevil larvae from felled sago logs, eaten raw or roasted in leaves. Ready in 15 minutes prep and 15…
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Salmiakki
Beloved salty-liquorice candy, an acquired taste. Ready in 20 min prep and 20 min cooking. About 40 pieces. A snack…
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Samboosa
Thin fried pastry triangles of meat, cheese or vegetables. Ready in 1 hr prep and 30 min cooking. About 30.…
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Sambaza
Crispy fried Lake Kivu silver fish with chili. Ready in 20 min prep and 20 min cooking. 4 servings. A…
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Sambousek
Folded pastry triangles filled with cheese, meat or spinach and fried. Ready in 50 min prep and 30 min cooking.…