Baku Kitchen! An independent reference of traditional food

Prokupac

native Serbian red grape giving spicy wines and rosé

Serbia Wine & spirit Vegetarian

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A full recipe for this dish has not been written yet.

History

Serbia’s indigenous red grape, dominant before phylloxera and before Yugoslav-era international varieties; growers around Župa have revived it since the 2000s.

Frequently asked questions

What is Prokupac?

Prokupac is a wine & spirit from Serbia: native Serbian red grape giving spicy wines and rosé. Serbia’s indigenous red grape, dominant before phylloxera and before Yugoslav-era international varieties; growers around Župa have revived it since the 2000s.

Made with

Cooked

Nutrition facts

Nutrition has not been calculated for this dish yet.

The atlas would have to match every ingredient to a food-composition database before it could publish a figure, and an estimate is not worth having if someone is counting on it.

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