vegetarian
0 dishes.
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Negroni Sbagliato
Negroni with sparkling wine instead of gin, lighter and fizzy. 3 minutes to prepare. Serves 1. A cocktail recipe from…
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Nkhwani
Pumpkin leaves cooked down with groundnut flour. Ready in 30 minutes prep and 30 minutes cooking. Serves 6. A salad…
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Njangsa
Oily forest seeds ground to thicken and perfume stews with a bitter-nutty note. Ready in 30 min prep and 20…
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Njeguški sir
Cow’s-milk cheese from Njeguši, sometimes kept in oil. A cheese & dairy recipe from Montenegro.
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Nkate cake
Brittle slab of roasted peanuts set in caramelised sugar. Ready in 20 min prep and 25 min cooking. About 20…
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Nipa
Clear spirit distilled from fermented coconut or cashew sap. A wine & spirit recipe from Mozambique.
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Nishalda
White foam of whipped egg white, sugar and liquorice root, eaten with bread. Ready in 40 minutes prep and 40…
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Nishallo
Whipped marshmallow-like sugar cream made for Ramadan. Ready in 40 minutes prep and 40 minutes cooking. About 600 ml. A…
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Niu Mui
Green drinking coconut, cut open and drunk cold from the nut. 5 minutes to prepare. Serves 1. A drink recipe…
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Nikhi
Hot boiled chickpeas in their broth, dressed with cumin, lemon and chilli. Ready in 10 minutes prep and 1 hour…