vegetarian
0 dishes.
Nothing here matches all of those at once. Try removing one — the counts beside each option are for the whole atlas, not for this page.
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Jonjoli
Pickled bladdernut flower buds dressed with onion and sunflower oil. 30 min to prepare. Fills a 1-litre jar. A fermented…
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Johnnycake
Slightly sweet dense pan bread. Ready in 15 min prep and 35 min cooking. 1 round loaf. A bread &…
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John Watling’s rum
Pale and aged rums bottled in Nassau, drunk neat or in punch. Ready in 2 minutes prep and none cooking.…
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Johnny cake
Coconut-milk biscuit split with cheese or ham. Ready in 15 min prep and 25 min cooking. 12 cakes. A bread…
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Joala
Homebrewed sorghum beer announced by a white flag at the door. A wine & spirit recipe from Lesotho.
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Jiuniang
Sweet fermented glutinous rice, lightly alcoholic; spooned into soups with rice balls. Ready in 30 min prep and 40 min…
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Jugo de avena
Oats blended with milk, sugar and cinnamon and served ice cold. Ready in 10 minutes prep and none cooking. Serves…
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Juju Dhau
Bhaktapur’s creamy ‘king yogurt’ set in clay pots. Ready in 15 min prep and 20 min cooking. Makes 1.5 litres.…
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Kabalagala
Small pancakes of ripe sweet banana and cassava flour, fried in oil. Ready in 20 min prep and 20 min…