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0 dishes.
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Ngalakh
Millet couscous with baobab fruit and peanut cream, shared at Easter. Ready in 40 min prep and 1 hr plus…
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Nutmeg ice cream
Spice Isle ice cream perfumed with fresh nutmeg. Ready in 25 min prep and 40 min cooking. 6 servings (about…
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Pavlova
Crisp-shelled marshmallow meringue with cream and passionfruit, Christmas centrepiece. Ready in 25 min prep and 1 hr 30 min plus…
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Papanași
Fried curd-cheese doughnuts with sour cream, sour-cherry jam. Ready in 25 min prep and 15 min cooking. 4 servings. A…
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Ponche crema
Thick eggnog-style liqueur of rum, eggs and milk, poured at Christmas. Ready in 20 min prep and 20 min cooking…
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Prekmurska gibanica
Layered pastry of poppy seed, walnut, apple, cottage cheese. Ready in 45 min prep and 1 hr 15 min cooking.…
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Šakotis
Spiky spit-baked ‘tree cake’ for weddings and celebrations. Ready in 40 min prep and 1 hr 30 min cooking. 1…
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Quesadilla salvadoreña
Sweet cheese pound cake sprinkled with sesame. Ready in 20 min prep and 45 min cooking. 10–12 slices. A bread…
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Sachertorte
Glossy chocolate torte with apricot jam layer, Vienna icon. Ready in 45 min prep and 1 hr 30 min plus…
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São Tomé chocolate
Intense dark chocolate made on the island from its own plantation cocoa. Ready in 1 hr 30 min active prep…