Baku Kitchen! An independent reference of traditional food

spinach

0 dishes.

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  • Paling in ‘t groen

    River eel poached in a green sauce of sorrel, chervil and spinach. Ready in 30 min prep and 25 min…

  • Pascualina

    Spinach and egg double-crust pie, home lunch classic. Ready in 40 minutes prep and 50 minutes cooking. Serves 8. A…

  • Peanut soup

    Groundnut paste simmered with meat, chilli and greens, eaten over rice. Ready in 30 min prep and 1 hr 30…

  • Petjil

    Blanched vegetables dressed in thick peanut sauce, Javanese style. Ready in 30 minutes prep and 25 minutes cooking. Serves 6.…

  • Pkhali

    Minced spinach or beet greens with walnut-garlic paste, pomegranate seeds. Ready in 30 min prep and 20 min cooking. 6…

  • Plasas

    Greens simmered in palm oil with smoked fish and meat. Ready in 40 min prep and 1 hr 30 min…

  • Proja

    Cornbread with white cheese, everyday side. Ready in 20 min prep and 45 min cooking. 1 tray, serving 8. A…

  • Qutab

    Thin half-moon flatbread filled with greens, meat or pumpkin, griddled. Ready in 40 min prep and 25 min cooking. About…

  • Rau Muong Xao Toi

    Water spinach flash-fried with garlic. Ready in 10 minutes prep and 5 minutes cooking. Serves 4 as a side. A…

  • Rojak

    Fruit and dough fritters tossed in prawn paste, tamarind, sugar and peanuts. Ready in 25 min prep and none cooking.…