pistachio
0 dishes.
Nothing here matches all of those at once. Try removing one — the counts beside each option are for the whole atlas, not for this page.
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Konafa
Crisp shredded pastry with cream or nuts, drowned in syrup; Ramadan star. Ready in 30 min prep and 45 min…
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Kunefe
Shredded pastry baked over melting cheese, drenched in syrup; served hot. Ready in 20 min prep and 20 min cooking.…
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Kulfi
Dense frozen milk reduced with cardamom, set in metal cones, never churned. Ready in 15 min prep and 1 hr…
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Layali Loubnan
Chilled semolina milk pudding topped with ashta, syrup, nuts and banana. Ready in 20 minutes prep and 20 minutes cooking.…
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Lassi
Thick churned-yogurt drink; Amritsar serves it sweet in clay tumblers. Ready in 10 min prep and none cooking. 2 tall…
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Lokmet el qadi
Small doughnut balls fried crisp and drowned in sugar syrup. Ready in 20 minutes prep and 30 minutes cooking. About…
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Lokma
Syrup-soaked fried dough balls, often handed out free in memory of the dead. Ready in 20 min prep and 25…
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Loukoumi
Rosewater Cyprus delight from Geroskipou. Ready in 30 min prep and 1 hr 30 min cooking. About 60 pieces. A…
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Maamoul
Buttery semolina cookies pressed in wooden moulds around date, walnut or pistachio. Ready in 1 hr prep and 25 min…
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Mafrouke
Crumbled semolina dough in syrup, buried under ashta and toasted nuts. Ready in 30 minutes prep and 45 minutes cooking.…