Baku Kitchen! An independent reference of traditional food

pickled

0 dishes.

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  • Torshi

    Salt-brined turnips, carrots, limes and peppers, stained pink with beetroot. Ready in 40 min prep and 3 to 6 weeks…

  • Turshi

    Vegetables soured in vinegar and salt, served alongside rice and kebab. Ready in 40 min prep and 10 min plus…