Baku Kitchen! An independent reference of traditional food

palm oil

0 dishes.

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  • Isombe

    Cassava leaves pounded and simmered with palm oil and peanuts. Ready in 30 min prep and 1 hr 30 min…

  • Kitaba

    Coarse roasted peanut paste beaten with chili, spread on bread or fish. Ready in 25 min prep and 20 min…

  • Kizaka

    Cassava leaves pounded and cooked with peanuts. Ready in 30 min prep and 1 hr 30 min cooking. 6 servings.…

  • Mabanga

    Small lagoon clams cooked with garlic, onion and palm oil. Ready in 30 min prep and 25 min cooking. 4…

  • Moamba de ginguba

    Chicken simmered in thick roasted-peanut sauce. Ready in 30 min prep and 1 hr 15 min cooking. 6 servings. A…

  • Muamba de peixe

    Fish stewed in palm oil with okra, garlic and chilli. Ready in 25 min prep and 40 min cooking. 4…

  • Mufete

    Luanda grill feast of whole fish, palm-oil beans, plantain and cassava. Ready in 50 min prep and 1 hr cooking.…

  • Muzonguê

    Restorative fish broth with palm oil, sweet potato and cassava. Ready in 30 min prep and 1 hr cooking. 6…