oregano
0 dishes.
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Kibbeh nayyeh
Raw lamb kneaded with bulgur and spices, Sunday delicacy. 40 min to prepare. 6 servings. A main recipe from Lebanon.
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Kleftiko
Lamb sealed and slow-baked in a clay oven. Ready in 25 min prep and 4 hr cooking. 6 servings. A…
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Kokoretsi
Lamb offal wrapped in intestines and turned on a spit. Ready in 2 hr prep and 2 hr 30 min…
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Kokorec
Seasoned lamb intestines grilled on skewer, chopped into bread. Ready in 2 hr prep and 1 hr 30 min cooking.…
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Koldūnai
Boiled half-moon dumplings filled with meat or curd, served with sour cream. Ready in 1 hour 30 minutes prep and…
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Kryvianka
Blood sausage bulked with buckwheat groats, fried in slices. Ready in 10 minutes prep and 20 minutes cooking. Serves 4.…
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Kyselo
Sour soup of rye sourdough starter with mushrooms, potato and egg. Ready in 15 min prep and 40 min cooking.…
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Läiwerkniddelen
Pork liver dumplings poached and served with sauerkraut and potatoes. Ready in 40 minutes prep and 30 minutes cooking. Serves…
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Lechona
Tolima whole pig roasted crisp, stuffed with rice, peas and pork. Ready in 3 hr prep and 10 hr cooking.…