Baku Kitchen! An independent reference of traditional food

occasion Christmas

0 dishes.

Nothing here matches all of those at once. Try removing one — the counts beside each option are for the whole atlas, not for this page.

  • Glühwein

    Hot spiced red wine warming Christmas markets. Ready in 10 min prep and 30 min cooking. Serves 6. A wine…

  • Hapukapsas

    Salt-fermented cabbage stewed with pork for the Christmas table. Ready in 40 min prep and 1 hour 30 minutes cooking.…

  • Hangikjöt

    Birch-smoked lamb sliced with white sauce, peas; Christmas. Ready in 10 min prep and 1 hr cooking. 8 servings. A…

  • Hõõgvein

    Mulled wine with spices, sold in mugs at Tallinn’s Christmas market. Ready in 10 minutes prep and 25 minutes cooking.…

  • Jamaican Christmas cake

    Black cake of dried fruit steeped for months in rum and port. Ready in 1 hour prep and 2 hours…

  • Jansson’s temptation

    Creamy potato-anchovy gratin on Christmas tables. Ready in 25 min prep and 1 hr cooking. 6 servings. A salad &…

  • Joulutorttu

    Puff pastry star filled with prune jam and dusted with icing sugar. Ready in 30 min prep and 20 min…

  • Jug jug

    Christmas dish of guinea corn and pigeon peas cooked with salt meat. Ready in 30 minutes prep and 2 hours…

  • Kartoffelpuffer

    Crisp potato pancakes with applesauce at Christmas markets. Ready in 20 min prep and 25 min cooking. About 12. A…

  • Karp smażony

    Fried carp fillets served cold or hot on Christmas Eve. Ready in 30 minutes prep and 25 minutes cooking. Serves…