Baku Kitchen! An independent reference of traditional food

occasion Christmas

0 dishes.

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  • Verivorst

    Barley blood sausage with lingonberry jam and sauerkraut; Christmas. Ready in 45 min prep and 1 hr 30 min cooking.…

  • Black cake

    Dark rum-soaked fruit cake, dense and boozy, cut in thin slices. Ready in 45 min prep and 2 hr baking…

  • Clericó

    White wine punch with chopped fruit, served cold at Christmas. Ready in 25 min prep and 4 hr macerating cooking.…

  • Pan dulce

    Domed Christmas bread studded with candied fruit and nuts. Ready in 50 min prep and 12 hr fermenting plus 45…

  • Vitel toné

    Cold veal slices in tuna-caper cream, Christmas starter. Ready in 40 min prep and 1 hr 30 min plus overnight…