maize
0 dishes.
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Tejuino
Fermented corn masa drink served cold with lime, salt and lime sorbet. Ready in 20 min prep and 40 min…
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Tesgüino
Cloudy low-alcohol beer of sprouted maize, drunk from gourds at gatherings. A wine & spirit recipe from Mexico.
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Ticucos
Small corn tamales filled with mashed beans and loroco flower buds. Ready in 45 minutes prep and 1 hour 15…
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Thobwa
Sweet fermented maize and millet drink, cloudy and refreshing. Ready in 20 min prep and 40 min cooking. 3 litres.…
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Tinkhobe
Boiled whole maize kernels, chewy everyday staple. Ready in 10 minutes prep and 2 hours cooking. Serves 4. A snack…
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Tihove
Cracked maize simmered slowly with groundnut flour and beans. Ready in 20 minutes prep and 2 hours 30 minutes cooking.…
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Tiste
Cold drink of toasted maize and cacao, whisked and drunk from a jicara. Ready in 30 min prep and 30…
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Tojorí
Hot maize porridge drink with cinnamon, sold at dawn in winter. Ready in 10 minutes prep and 1 hour 30…
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Togwa
Lightly soured maize or millet gruel, drunk cool and unfiltered. Ready in 30 min prep and 25 min cooking. Makes…