Baku Kitchen! An independent reference of traditional food

lamb

0 dishes.

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  • Unash

    Thin homemade noodles in meat or bean broth. Ready in 1 hour prep and 2 hours cooking. Serves 6. A…

  • Uuts

    Whole boiled sheep rump and tail presented fat side up at New Year feasts. Ready in 30 minutes prep and…

  • Waterblommetjiebredie

    Lamb stewed with Cape pondweed flowers, sorrel and potatoes. Ready in 30 min prep and 2 hr 30 min cooking.…

  • Warak dawali

    Vine leaves rolled tight around rice and meat, cooked over lamb chops. Ready in 2 hours prep and 1 hour…

  • Warak enab

    Vine leaves rolled around rice and meat, simmered with lemon. Ready in 2 hours prep and 1 hour 15 minutes…

  • Yaguarlocro

    Potato soup with lamb offal, topped with fried blood and avocado. Ready in 1 hour prep and 1 hour 30…

  • Yarma

    Cracked wheat porridge cooked slowly with lamb. Ready in 15 minutes prep and 2 hours 30 minutes cooking. Serves 6.…

  • Yakhni Pulao

    Rice cooked in seasoned meat broth with whole spices. Ready in 30 minutes prep and 1 hour 45 minutes cooking.…

  • Zurbian

    Adeni layered rice with lamb, potatoes, saffron and yogurt. Ready in 40 minutes prep and 2 hours cooking. Serves 8.…

  • Þorramatur

    Midwinter platter of soured ram testicles, blood pudding, shark and dried fish. A fermented & pickled recipe from Iceland.