ginger
0 dishes.
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Speculoos
Caramelised spice biscuits for Saint Nicholas and coffee. Ready in 30 min prep and 12 min cooking. About 40 biscuits.…
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Stinky Mandarin Fish
Anhui river fish lightly fermented until pungent, then pan-fried with pork and chili. Ready in 20 minutes prep and 30…
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Sujeonggwa
Chilled cinnamon and ginger punch with dried persimmon and pine nuts. Ready in 20 min prep and 1 hr 30…
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Sugarcane juice
Fresh-pressed asab, frothy and sweet, from juice shops everywhere. 20 min to prepare. 4 glasses. A drink recipe from Egypt.
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Supu ya makongoro
Gelatinous cow trotter broth with chili and lime, eaten at breakfast. Ready in 30 minutes prep and 4 hours cooking.…
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Suqaar
Small-diced beef, camel or goat flash-fried with onion, pepper and xawaash. Ready in 20 minutes prep and 20 minutes cooking.…
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Sup Tulang
Mutton bones in a red masala gravy, the marrow sucked out with a straw. Ready in 30 minutes prep and…
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Sungeo-guk
Peppery soup of Taedong River grey mullet, a Pyongyang specialty. Ready in 20 minutes prep and 40 minutes cooking. Serves…
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Sundae
Steamed pig-intestine sausage filled with glass noodles and blood. Ready in 1 hr 30 min prep and 1 hr cooking.…
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Sumo de gengibre
Chilled ginger juice sweetened and sharpened with lime or pineapple. 20 minutes to prepare. About 1.5 litres. A drink recipe…