flour
0 dishes.
Nothing here matches all of those at once. Try removing one — the counts beside each option are for the whole atlas, not for this page.
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Pan dulce
Domed Christmas bread studded with candied fruit and nuts. Ready in 50 min prep and 12 hr fermenting plus 45…
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Pastafrola
Short pastry tart filled with quince or sweet potato paste, latticed. Ready in 30 min plus 1 hr chilling prep…
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Pa de pessic
Light sponge cake eaten with coffee or dessert wine. Ready in 25 min prep and 40 min cooking. 8 servings,…
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Pastelitos
Fried laminated squares with quince, syrup-glazed; patriotic holidays. Ready in 1 hr plus 1 hr resting prep and 25 min…
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Petulla
Fried dough served with honey, feta or jam. Ready in 20 min prep and 1 hr 30 min including proving…
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Pispili
Cornbread baked with leeks, spinach and fresh gjizë curd. Ready in 25 min prep and 55 min cooking. 1 pan,…
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Pie Floater
Meat pie capsized in a bowl of thick green pea soup with tomato sauce. Ready in 40 min prep and…
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Potato Scallop
Battered potato slice deep-fried at the fish and chip shop. Ready in 20 min prep and 20 min cooking. 12…
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Qofte
Fried herbed meatballs, often with feta and bread. Ready in 30 min plus 2 hr resting prep and 25 min…
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Qumështor
Baked milk-and-egg custard slice dusted with sugar. Ready in 20 min prep and 1 hr 10 min plus cooling cooking.…