Baku Kitchen! An independent reference of traditional food

egg

0 dishes.

Nothing here matches all of those at once. Try removing one — the counts beside each option are for the whole atlas, not for this page.

  • Tulumbe

    Ridged fried batter fingers soaked cold in sugar syrup, crunchy then sticky. Ready in 30 min prep and 40 min…

  • Tucumana

    Fried empanada of beef, potato and egg, sold with sauces. Ready in 1 hour prep and 30 minutes cooking. 12…

  • Turrón

    Almond and honey nougat eaten at Christmas. Ready in 30 min prep and 1 hr cooking. 2 bars. A dessert…

  • Tuxum barak

    Boiled dough parcels filled with beaten egg and butter. Ready in 1 hour prep and 20 minutes cooking. Serves 4.…

  • Ulster fry

    Fried bacon, egg, sausage, soda farl and potato bread. Ready in 15 min prep and 25 min cooking. 2 servings.…

  • Vaina

    Sweet wine or port shaken with cacao, egg yolk and cinnamon. Ready in 10 minutes prep and none cooking. 2…

  • Vanilla Slice

    Thick custard set between puff pastry sheets under passionfruit icing. Ready in 40 minutes prep and 30 minutes cooking. 9…

  • Verwurelter

    Twisted knot of fried dough dusted with sugar, eaten warm. Ready in 40 min prep and 25 min cooking. About…

  • Verhuny

    Twisted strips of dough fried crisp and dusted with icing sugar. Ready in 40 min prep and 20 min cooking.…

  • Victoria sponge

    Light sponge cake filled with raspberry jam and cream. Ready in 20 min prep and 25 min cooking. 8 servings.…