Baku Kitchen! An independent reference of traditional food

egg

0 dishes.

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  • Merveilleux

    Two meringue shells joined with whipped cream and coated in chocolate shavings. Ready in 40 min prep and 2 hr…

  • Milanesa al pan

    Breaded veal cutlet in a bread roll with salad and mayonnaise. Ready in 30 minutes prep and 20 minutes cooking.…

  • Mie Goreng

    Wok-fried sweet-soy noodles with vegetables and egg. Ready in 20 min prep and 10 min cooking. 4 servings. A main…

  • Mish-mash

    Scrambled eggs with peppers, tomatoes, sirene. Ready in 15 min prep and 25 min cooking. 4 servings. A breakfast recipe…

  • Mirza ghasemi

    Gilani smoked eggplant with garlic, tomato and egg. Ready in 20 min prep and 40 min cooking. 4 servings. A…

  • Mine frite

    Stir-fried noodles with chicken, egg and greens, Chinatown legacy. Ready in 30 minutes prep and 15 minutes cooking. Serves 4.…

  • Mkatra foutra

    Coconut-water flatbread enriched with egg, eaten with honey. Ready in 40 minutes prep and 20 minutes cooking. About 8 breads.…

  • Moin moin

    Steamed bean pudding with fish or boiled egg. Ready in 45 min prep and 50 min cooking. 8 portions. A…

  • Mooncake

    Dense pastry filled with lotus-seed paste and salted egg yolk for Mid-Autumn Festival. Ready in 1 hr prep and 25…

  • Mont Lin Ma Yar

    Griddled quail-egg rice puffs joined in pairs, ‘husband-and-wife snack’. Ready in 30 min prep and 30 min cooking. 20 pairs.…