Baku Kitchen! An independent reference of traditional food

egg yolk

0 dishes.

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  • Waterzooi

    Creamy Ghent stew of chicken or fish with vegetables. Ready in 30 min prep and 1 hr cooking. 6 servings.…

  • Welsh rarebit

    Mustardy cheese-ale sauce grilled over toast. Ready in 10 min prep and 15 min cooking. 4 servings. A snack recipe…

  • Yukhoe

    Raw seasoned beef strips with pear, pine nuts and a raw egg yolk. 25 min to prepare. 4 servings as…

  • Žagarėliai

    Thin twisted ribbons of fried dough dusted with icing sugar. Ready in 40 min prep and 20 min cooking. About…

  • Zserbo

    Layered walnut and apricot jam slice glazed with dark chocolate. Ready in 1 hour prep and 40 minutes cooking. Makes…

  • Zopf

    Glossy braided butter loaf for Sunday mornings. Ready in 30 min prep and 35 min cooking. 1 large loaf. A…

  • Zongzi

    Sticky rice with pork or red bean wrapped in bamboo leaves for Dragon Boat Festival. Ready in 2 hr prep…

  • Zuger Kirschtorte

    Layered nut meringue and sponge cake soaked in cherry kirsch. Ready in 1 hr 30 min prep and 1 hr…

  • Banh Mi

    Crackly baguette with pâté, cold cuts, pickled carrot and cilantro. Ready in 30 min plus pickling prep and 20 min…

  • Byrek

    Flaky phyllo pie with spinach, cheese or meat. Ready in 50 min prep and 1 hr cooking. 8 servings. A…