Baku Kitchen! An independent reference of traditional food

condensed milk

209 dishes.

CanjicaWhite corn simmered with coconut milk and cinnamon; June festivalsdrinkCasiirThick layered fruit juice of mango, avocado and papaya with milkChacáCracked corn simmered in coconut milk with cinnamon, cloves and raisinsChakerysweet millet couscous stirred into yogurt and soured creamChampolaSoursop pulp blended with milk, sugar and ice into a cold frothbreakfastChamporadoChocolate rice porridge eaten with salted dried fish on the sidesnackCheese RollSouthland toasted bread roll filled with cheesy onion sauce, 'southern sushi'drinkChicha venezolanaThick sweet rice-and-milk drink served over ice with cinnamondrinkChichemeSweet corn-milk drink with cinnamon, famed in La ChorrerasnackChin chinCrunchy fried sweet dough cubesCholadoCali shaved ice piled with fruit, condensed milk, blackberry syrupChomchomOblong chhena sweet soaked in syrup and dusted with dried milksoup & stewChupe de camaronesArequipa river-shrimp chowder with milk, corn and eggCocoa teaSpiced hot drink grated from cocoa sticksCracked conchPounded conch battered and fried, with peas n' riceCustard blockFrozen block of sweet spiced custard, sold from home freezersDèguèMillet couscous in sweetened yogurtDonairHalifax spiced beef in pita with sweet condensed-milk sauceDouce macossFirm milk fudge scented with cinnamon and lime zest, cut in barsEs TelerAvocado, jackfruit and coconut in iced condensed-milk syrupFanti breadDense sweet loaf sold in slices, eaten with roasted peanutsFarmers Union Iced CoffeeSweet chilled milk coffee sold in cartons; South Australia's default drink.FifteensNo-bake traybake of digestives, marshmallows and cherries rolled in coconutFlanCaramel-topped baked custardFrappéshaken iced instant coffee crowned with foamdessertFreezitSweet fruit-flavoured ice frozen in a long plastic sleeveFreskoShaved ice in a cup drenched with bright fruit syrup and condensed milkGajar ka HalwaGrated carrots slow-cooked in milk, ghee and nuts; winter treatGari soakingsGari soaked in cold water with sugar, groundnuts and sometimes evaporated milkGelado de múcuacreamy ice cream made from baobab fruitGelatodense, intensely flavored Italian ice creamdessertGrass JellyHerb jelly served iced with syrup or hot as a thick sweet soup.Guava duffBoiled guava-swirled dough with rum-butter sauceGuinness punchStout blended with condensed milk, nutmeg and vanilla, drunk coldHabichuelas con dulceSweet spiced cream-of-beans dessert for LentdessertHalo-HaloLayered shaved ice with sweet beans, jellies, ube and leche flan

  • Air Bandung

    Rose syrup stirred into evaporated milk and served bright pink over ice. Ready in 5 min prep and none cooking.…

  • Akpan

    Tart fermented maize drink thinned with water and sugared over ice. Ready in 30 min prep and 30 min cooking.…

  • Akasan

    Corn-flour shake with vanilla, star anise, milk. Ready in 10 min prep and 25 min cooking. 6 servings. A drink…

  • Aklui

    Granular millet porridge taken with sugar or soured milk. Ready in 30 minutes prep and 40 minutes cooking. Serves 6.…

  • Algarrobina

    Pisco blended with carob syrup, condensed milk and egg yolk. Ready in 5 min prep and none cooking. 2 cocktails.…

  • Anticucho

    Beef-heart skewers with potato and spicy peanut sauce, night grills. Ready in 30 min prep and 15 min cooking. 4…

  • Arepa dominicana

    Sweet cornmeal and coconut milk cake baked with coals above and below. Ready in 20 minutes prep and 1 hour…

  • Arroz con leche

    Creamy cinnamon rice pudding. Ready in 10 min prep and 50 min cooking. 6 servings. A dessert recipe from Costa…

  • Arrowroot porridge

    Silky porridge from famed Vincentian arrowroot starch. Ready in 5 minutes prep and 15 minutes cooking. Serves 4. A breakfast…

  • Bac Xiu

    Condensed milk lengthened with a little coffee and plenty of ice. Ready in 10 minutes prep and 5 minutes cooking.…