Baku Kitchen! An independent reference of traditional food

condensed milk

0 dishes.

Nothing here matches all of those at once. Try removing one — the counts beside each option are for the whole atlas, not for this page.

  • Oliang

    Iced black coffee roasted with corn, sesame and soybean, sweet and smoky. Ready in 10 min prep and 10 min…

  • Osang

    Local tea infusion, commonly drunk sweetened. Ready in 5 minutes prep and 15 minutes cooking. Makes about 1 litre. A…

  • Papaya Milk

    Papaya blended with chilled milk and sugar; thick night-market shake. Ready in 10 min prep and none cooking. 2 glasses.…

  • Papa a la huancaína

    Boiled potatoes under creamy ají amarillo and cheese sauce. Ready in 20 min prep and 25 min cooking. 6 servings.…

  • Papa de milho

    Maize or millet porridge sweetened and sharpened with lime. Ready in 5 minutes prep and 25 minutes cooking. Serves 4.…

  • Patbingsu

    Shaved ice heaped with sweet red beans, rice cakes and condensed milk. Ready in 20 min prep and 1 hr…

  • Peppermint Crisp tart

    Layers of caramel, cream and crushed mint chocolate over coconut biscuits. Ready in 25 min prep and none cooking. 12…

  • Perrerreque

    Baked cake of ground fresh corn with cheese and cream, cut in slabs. Ready in 25 minutes prep and 1…

  • Pineapple Cake

    Buttery shortbread cube filled with pineapple jam, favorite souvenir. Ready in 1 hour prep and 1 hour 30 min cooking.…

  • Pisang Goreng

    Battered fried bananas eaten hot from street vendors. Ready in 15 min prep and 20 min cooking. 12 fritters. A…