Baku Kitchen! An independent reference of traditional food

celery

0 dishes.

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  • Maneštra

    Istrian bean and vegetable pot, cousin of minestrone. Ready in 20 min prep and 2 hours 30 min cooking. 6…

  • Mee Rebus

    Yellow noodles in thick sweet potato and prawn gravy with egg and lime. Ready in 40 min prep and 1…

  • Minestrone

    Vegetable and bean soup with pasta or rice. Ready in 30 min prep and 1 hr 30 min cooking. 8…

  • New England clam chowder

    Creamy soup of clams, potatoes, and salt pork. Ready in 30 min prep and 45 min cooking. 6 servings. A…

  • Obara

    Thick stew of meat, root vegetables and often mushrooms. Ready in 30 min prep and 1 hour 30 min cooking.…

  • Ossobuco

    Braised veal shanks finished with lemony gremolata. Ready in 25 min prep and 2 hr 30 min cooking. 4 servings.…

  • Pancit

    Stir-fried noodles for birthdays, symbolizing long life. Ready in 30 min prep and 25 min cooking. 6 servings. A main…

  • Pastei

    Creole pot pie of chicken, peas and carrots in flaky crust. Ready in 45 minutes prep and 1 hour cooking.…

  • Pasta e ceci

    Thick chickpea soup with short pasta, rosemary and olive oil. Ready in 15 min prep and 1 hr 30 min…

  • Peas n’ rice

    Pigeon peas and rice with thyme and salt pork. Ready in 20 min prep and 1 hour cooking. 6 servings.…