boiled
0 dishes.
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Ibihaza
Pumpkin chunks simmered together with beans. Ready in 25 minutes prep and 2 hours cooking. Serves 6. A main recipe…
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Ibijumba
Boiled sweet potatoes eaten plain with tea or with beans. Ready in 10 minutes prep and 30 minutes cooking. Serves…
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Ibitoke
Green bananas boiled or stewed, served with beans. Ready in 20 min prep and 45 min cooking. 6 servings. A…
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Inhloko
Cow’s head singed, boiled long and shared out at ceremonies. Ready in 1 hour prep and 5 hours cooking. Serves…
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Incwancwa
Sour fermented mealie-meal porridge. Ready in 15 minutes prep and 30 minutes cooking. Serves 6. A breakfast recipe from Eswatini.
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Imbuya
Wild amaranth leaves boiled and cooked with onion and groundnut. Ready in 25 minutes prep and 35 minutes cooking. Serves…
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Irio
Mashed potatoes with peas and whole maize kernels. Ready in 25 minutes prep and 45 minutes cooking. Serves 6. A…
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Island Cabbage
Broad tender hibiscus-family leaves boiled in coconut milk. Ready in 20 minutes prep and 25 minutes cooking. Serves 6. A…
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Isla flotante
Poached meringue floating on custard under a caramel drizzle. Ready in 30 minutes prep and 30 minutes cooking. Serves 6.…
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Jaju
Milk and butter soup with turnip or spinach, mild against the national chilli heat. Ready in 10 minutes prep and…