black pepper
0 dishes.
Nothing here matches all of those at once. Try removing one — the counts beside each option are for the whole atlas, not for this page.
-
Mintumba
Steamed cake of grated cassava and palm oil, sliced from a leaf parcel. Ready in 1 hour prep and 2…
-
Mine frite
Stir-fried noodles with chicken, egg and greens, Chinatown legacy. Ready in 30 minutes prep and 15 minutes cooking. Serves 4.…
-
Mizeria
Cool cucumber ribbons in soured cream with dill. Ready in 15 min prep and none cooking. 4 servings. A salad…
-
Mititei
Grilled skinless garlicky sausages. Ready in 30 min prep and 20 min cooking. About 20. A street food recipe from…
-
Mishkaki
Marinated meat skewers grilled over coals at dusk. Ready in 25 minutes prep and 20 minutes cooking. Serves 6. A…
-
Moghrabieh
Large hand-rolled couscous pearls with chicken, chickpeas and pearl onions. Ready in 40 min prep and 1 hr 30 min…
-
Mogodu
Tripe stewed with onion, served with pap. Ready in 40 min prep and 3 hr cooking. 6 servings. A soup…
-
Mofo anana
Savory greens fritters fried at street stalls. Ready in 25 minutes prep and 25 minutes cooking. Makes about 20. A…
-
Mloukhia
Inky slow-cooked jute-leaf sauce with beef, ladled over rice or bread. Ready in 20 minutes prep and 4 hours cooking.…
-
Mombar
Sausage casings stuffed with spiced rice and herbs, boiled then fried crisp. Ready in 1 hr 30 min prep and…