adventurous
0 dishes.
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Hákarl
Fermented Greenland shark cubes, ammonia-sharp; brennivín chaser. A fermented & pickled recipe from Iceland.
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Handkäse mit Musik
Sour-milk cheese marinated with raw onion, eaten with cider and bread. 20 min to prepare. Serves 4. A cheese &…
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Herve cheese
Soft washed-rind cow’s cheese, sticky, orange and very pungent. Ready in 10 minutes prep and none cooking. Buy 50 g…
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Henakisoa sy amalona
Pork belly stewed with freshwater eel and greens over rice. Ready in 40 minutes prep and 1 hour 30 minutes…
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Hawaijar
Sticky, pungent fermented soybeans mashed into Manipuri chutneys and curries. A fermented & pickled recipe from India.
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Harzer
Fat-free sour-milk cheese in small rounds, sharp and pungent. Ready in 30 min prep and 20 min cooking. Makes about…
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Hongeohoe
Fermented skate sliced raw, so ammoniac it stings the nose and throat. 15 min to prepare. 4 servings. A main…
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Hilbeh
Whipped fenugreek relish, bitter and foamy, spooned onto soups and bread. 15 min to prepare. 1 small bowl. A sauce…
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Hriatô
Hot spirit warmed with honey and melted lard or butter. Ready in 5 min prep and 10 min cooking. 4…