Baku Kitchen! An independent reference of traditional food

yoghurt

0 dishes.

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  • Qofte

    Fried herbed meatballs, often with feta and bread. Ready in 30 min plus 2 hr resting prep and 25 min…

  • Qurut

    Rock-hard dried salted whey balls, soaked and pounded into a tangy white sauce. Ready in 30 min over 2 days…

  • Shawarma

    Stacked marinated meat shaved from a vertical spit into thin bread with garlic sauce. Ready in 30 min plus 12…

  • Shendetlie

    Honey and walnut cake soaked in syrup, cut into diamonds. Ready in 25 min prep and 45 min plus 4…

  • Speca me gjizë

    Peppers baked or stuffed with fresh curd cheese and herbs. Ready in 25 min prep and 40 min cooking. 6…

  • Tan

    Salty yogurt drink, refreshing beside grilled meat. Ready in 5 min prep and 30 min chilling cooking. 1.5 litres, 6…

  • Tavë kosi

    Lamb and rice baked under tangy yogurt custard, national dish. Ready in 25 min prep and 1 hr 20 min…