Baku Kitchen! An independent reference of traditional food

vanilla

0 dishes.

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  • Pouding chômeur

    Hot cake baked under maple or brown sugar syrup that sinks into pudding. Ready in 15 min prep and 40…

  • Potato bread

    Dense sweet loaf made with mashed sweet potato, sliced thick. Ready in 30 min prep and 45 min cooking. 2…

  • Powder bun

    Dense sweet coconut and spice bun sold from bakery windows. Ready in 25 minutes prep and 30 minutes cooking. About…

  • Ptichye moloko

    Soufflé-like marshmallow layer under dark chocolate, cut in squares. Ready in 1 hour prep and 30 minutes cooking. Serves 12.…

  • Purini

    Dense steamed pudding of cassava or flour, served with coconut cream. Ready in 30 minutes prep and 2 hours cooking.…

  • Princess cake

    Dome of sponge, cream, custard under green marzipan. Ready in 1 hr 30 min prep and 35 min cooking. 12…

  • Prinjolata

    Dome of sponge, buttercream and pine nuts, streaked with chocolate. Ready in 1 hour prep and 30 min cooking. 1…

  • Punch coco

    Rum blended with coconut milk, condensed milk and vanilla. 20 minutes to prepare. About 1.5 litres. A cocktail recipe from…

  • Quetschentaart

    Shortcrust tart of purple quetsch plums, autumn favourite. Ready in 30 min prep and 45 min cooking. 10 servings. A…

  • Queso helado

    Frozen spiced milk scraped into cups, containing no cheese at all. Ready in 30 min prep and 20 min cooking.…