shellfish
0 dishes.
Nothing here matches all of those at once. Try removing one — the counts beside each option are for the whole atlas, not for this page.
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Soupou kandia
Okra and palm-oil stew with fish and seafood, over rice. Ready in 40 minutes prep and 1 hour 15 minutes…
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Sundubu Jjigae
Fiery soft-tofu stew with seafood, finished with a cracked egg. Ready in 20 min prep and 20 min cooking. 2…
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Tacacá
Amazonian tucupi broth with jambu leaves and dried shrimp; tongue-tingling. Ready in 30 min prep and 1 hr cooking. 4…
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Tamilok
Woodworm from rotting mangrove trunks, eaten raw with vinegar, calamansi and chilli. 20 min to prepare. 4 servings as a…
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Terasi
Dark block of fermented shrimp, toasted until fierce and pounded into sambal. Ready in 5 min prep and 5 min…
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Toheroa Soup
Pale green soup of large surf clams, creamy with a strong iodine tang. Ready in 20 minutes prep and 30…
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Toast Skagen
Prawns in dill mayonnaise piled on sautéed toast. Ready in 20 min prep and 10 min cooking. 4 servings. A…
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Tom Chua
Small shrimp fermented whole with rice, galangal and chilli until sour and pink. A fermented & pickled recipe from Vietnam.
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Toroi
Mussels dressed with boiled pūhā greens and their liquor; sharp and briny. Ready in 30 minutes prep and 20 minutes…