Baku Kitchen! An independent reference of traditional food

sausage

0 dishes.

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  • Kyiv perepichka

    Sausage sealed in fried dough, downtown Kyiv icon. Ready in 30 minutes prep and 20 minutes cooking. About 10. A…

  • Lecsó

    Pepper, tomato and onion stew, often with sausage, egg. Ready in 15 min prep and 40 min cooking. 4 servings.…

  • Lihapiirakka

    Deep-fried rice and minced meat pasty, dressed with mustard and sausage. Ready in 40 min prep and 30 min cooking.…

  • Llapingachos

    Cheese-stuffed potato patties griddled and doused in peanut sauce. Ready in 40 min prep and 30 min cooking. 8 patties.…

  • Magwinya

    Golden fat cakes, deep-fried dough sold everywhere. Ready in 20 minutes prep and 30 minutes cooking. About 20 cakes. A…

  • Makoenya

    Basotho fat cakes, fried dough sold at taxi ranks. Ready in 20 minutes prep and 30 minutes cooking. About 20…

  • Matevž

    Mashed beans and potatoes topped with fried onion. Ready in 20 min prep and 1 hr 30 min cooking. 6…

  • Maultaschen

    Swabian pasta pockets of meat and spinach, in broth or fried. Ready in 1 hour 30 min prep and 30…

  • Menemen

    Eggs scrambled with tomatoes and green peppers, scooped with bread. Ready in 10 min prep and 15 min cooking. 2…

  • Migas

    Shepherd’s fried breadcrumbs with chorizo, peppers, grapes. Ready in 20 min prep and 45 min cooking. 6 servings. A main…