Baku Kitchen! An independent reference of traditional food

pecan

0 dishes.

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  • Tempeh Goreng

    Marinated fried fermented-soy slices, everyday protein. Ready in 15 minutes prep and 15 minutes cooking. Serves 4 as a side.…

  • Udang Sambal Serai Bersantan

    Prawns cooked in coconut milk with lemongrass and chilli paste. Ready in 30 minutes prep and 30 minutes cooking. Serves…

  • Ají de gallina

    Shredded chicken in creamy ají amarillo-walnut sauce over potatoes. Ready in 25 min prep and 45 min cooking. 4 servings.…

  • Butter tart

    Gooey butter-sugar filling in flaky pastry, sometimes with raisins. Ready in 35 min plus 1 hr chilling prep and 25…

  • Laksa

    Katong-style thick rice noodles in rich coconut prawn gravy. Ready in 45 min prep and 50 min cooking. 4 servings.…

  • Macadamia

    Rich buttery native nut in a rock-hard shell, roasted, salted or in biscuits. Ready in 20 min prep and 15…