maize
0 dishes.
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Masato
Lightly fermented rice or maize drink sweetened with panela and cinnamon, served cold. Ready in 20 min prep and 40…
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Marquesote
Light cornstarch and egg sponge cake eaten with morning coffee. Ready in 25 min prep and 35 min cooking. 12…
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Mbaipy he’ẽ
Warm cornmeal pudding cooked with milk and sugarcane honey. Ready in 10 minutes prep and 30 minutes cooking. Serves 6.…
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Mazamorra
Cracked maize simmered in milk, sweetened with panela and eaten with bocadillo. Ready in 10 min prep and 2 hr…
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Mazamorra morada
Purple-corn fruit pudding, often paired with rice pudding. Ready in 30 minutes prep and 1 hour 30 minutes cooking. Serves…
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Mawè
Sour fermented maize dough, the mother base for akassa and drinks. Ready in 30 minutes prep and none cooking. Makes…
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Mayi moulen
Cornmeal porridge served with bean sauce and fish. Ready in 30 minutes prep and 1 hour cooking. Serves 6. A…
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Mchadi
Crisp cornbread rounds eaten with lobio and cheese. Ready in 10 min prep and 25 min cooking. 8 rounds. A…
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Menudo
Tripe in red chile broth, famed weekend hangover cure. Ready in 1 hour prep and 5 hours cooking. 8 servings.…
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Morocho
Hot drink of cracked white maize simmered in milk with cinnamon and raisins. Ready in 15 minutes prep and 2…