Baku Kitchen! An independent reference of traditional food

ham

85 dishes.

  • Croque monsieur

    Grilled ham-and-cheese sandwich glazed with béchamel. Ready in 20 min prep and 15 min cooking. 4 sandwiches. A snack recipe…

  • Cutter

    Salt-bread sandwich with ham, fish, or fishcakes. Ready in 30 min prep and 25 min cooking. 4 cutters. A street…

  • Danbing

    Rolled egg crepe griddled with scallions, breakfast-shop staple with soy-chili sauce. Ready in 15 min prep and 15 min cooking.…

  • Dulce de lechosa

    Green papaya slices candied in spiced syrup, Christmas sweet. Ready in 40 minutes prep and 2 hours 30 minutes cooking.…

  • Escamoles

    Ant larvae sauteed in butter with epazote, nutty and buttery in tacos. Ready in 15 min prep and 10 min…

  • Hernekeitto

    Thursday pea soup with ham, oven pancake after. Ready in 10 min prep and 2 hr cooking. 6 servings. A…

  • Huitlacoche

    Inky corn fungus cooked with onion and epazote, folded into quesadillas. Ready in 15 min prep and 20 min cooking.…

  • Huevos rancheros

    Fried eggs on tortillas bathed in ranchero salsa. Ready in 15 min prep and 25 min cooking. 4 servings. A…

  • Johnny cake

    Coconut-milk biscuit split with cheese or ham. Ready in 15 min prep and 25 min cooking. 12 cakes. A bread…

  • Jug jug

    Christmas dish of guinea corn and pigeon peas cooked with salt meat. Ready in 30 minutes prep and 2 hours…