egg
0 dishes.
Nothing here matches all of those at once. Try removing one — the counts beside each option are for the whole atlas, not for this page.
-
Panellets
Small marzipan balls rolled in pine nuts, baked for All Saints’ night. Ready in 40 min prep and 10 min…
-
Pandan Cake
Feather-light green chiffon cake scented with pandan and coconut. Ready in 40 min prep and 50 min cooking. 1 large…
-
Pandebono
Chewy cassava-and-cheese bread from Valle del Cauca, best oven-fresh. Ready in 20 min prep and 20 min cooking. About 16.…
-
Pancakes
Fluffy griddle cakes stacked with butter and maple syrup. Ready in 10 min prep and 20 min cooking. About 12.…
-
Papa rellena
Mashed potato shell stuffed with beef, olives and egg, then fried. Ready in 45 min prep and 30 min cooking.…
-
Pao de lo
Airy egg sponge, often deliberately underbaked so the centre stays molten. Ready in 20 min prep and 35 min cooking.…
-
Pastéis de bacalhau
Fried salt-cod and potato fritters. Ready in 30 min prep and 40 min cooking. About 24. A snack recipe from…
-
Pasembur
Shredded turnip, prawn fritters, egg and tofu drenched in sweet nutty sauce. Ready in 40 min prep and 30 min…
-
Paska
Tall glazed Easter bread blessed in baskets. Ready in 1 hour prep and 50 min cooking. 2 tall loaves. A…