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0 dishes.
Nothing here matches all of those at once. Try removing one — the counts beside each option are for the whole atlas, not for this page.
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Salată de vinete
Smoky mashed aubergine salad with onion. Ready in 30 min prep and 30 min cooking. 6 servings. A salad &…
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Sakay
Fiery chili, ginger and garlic paste added to taste. Ready in 20 min prep and 10 min cooking. 1 small…
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Salsa Lizano
Thin tangy brown sauce splashed on gallo pinto and casados. Ready in 20 min prep and 30 min cooking. Notes…
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Salmorejo
Thick cold tomato-bread cream topped with egg, ham. 20 min to prepare. 6 servings. A soup & stew recipe from…
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Sangria
Chilled red wine punch with chopped fruit. 15 min to prepare. 1 jug, about 8 glasses. A cocktail recipe from…
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Saoco
Rum poured straight into a green coconut and drunk through a straw. Ready in 10 min prep and none cooking.…
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Santo Libre
Dominican rum lengthened with lemon-lime soda and plenty of lime. 3 minutes to prepare. 1 glass. A cocktail recipe from…
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Satésaus
Thick peanut sauce poured over fries, satay skewers and grilled meat. Ready in 15 minutes prep and 20 minutes cooking.…
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Saudi champagne
Sparkling apple juice with mint, lemon and sliced fruit, poured at restaurants. 15 minutes to prepare. Serves 6. A cocktail…