Baku Kitchen! An independent reference of traditional food

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0 dishes.

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  • Mizuwari

    Whisky stirred with ice and soft water in exact proportions. Ready in 5 min prep and none cooking. 1 glass.…

  • Monaco

    Lager with lemonade and a dash of grenadine, a café standard. 2 min to prepare. 1 glass. A cocktail recipe…

  • Mojo criollo

    Garlic, sour orange and cumin sauce poured over pork and yuca. Ready in 15 minutes prep and 5 minutes cooking.…

  • Mojito

    White rum with lime, mint, sugar, and soda. 5 min to prepare. 1 drink. A cocktail recipe from Cuba.

  • Morir soñando

    ‘Die dreaming’ blend of orange juice, milk, sugar, ice. Ready in 10 min prep and none cooking. 4 glasses. A…

  • Mors

    Cranberry or lingonberry berry drink. Ready in 15 min prep and 20 min cooking. 2 litres. A drink recipe from…

  • Moruga scorpion pepper sauce

    Blistering yellow sauce from one of the world’s hottest chillies. Ready in 30 minutes prep and 20 minutes cooking. About…

  • Mtori

    Chagga plantain-and-beef puree soup from Kilimanjaro. Ready in 25 min prep and 1 hr 30 min cooking. 6 servings. A…

  • Multekrem

    Golden cloudberries folded into whipped cream, Christmas dessert. 15 min to prepare. 6 servings. A dessert recipe from Norway.

  • Mulata

    Aged rum shaken with lime juice and cacao liqueur. 5 min to prepare. 1 drink. A cocktail recipe from Cuba.