قشطة
thick clotted cream perfumed with rose and orange blossom
Your guide, Chef BakuA full recipe for this dish has not been written yet.
Scalded milk skimmed to a soft cream; the filling for knafeh, halawet el jibn and znoud el sit.
Ashta is a cheese & dairy from Lebanon: thick clotted cream perfumed with rose and orange blossom. Scalded milk skimmed to a soft cream; the filling for knafeh, halawet el jibn and znoud el sit.
Nutrition has not been calculated for this dish yet.
The atlas would have to match every ingredient to a food-composition database before it could publish a figure, and an estimate is not worth having if someone is counting on it.
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