nutmeg
0 dishes.
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Mkate wa kumimina
Steamed Zanzibar rice bread, spongy and faintly sweet with coconut. Ready in 20 minutes prep and 45 minutes cooking. Serves…
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Mkate wa sinia
Fermented rice and coconut batter baked into a soft tray cake. Ready in 20 minutes prep and 40 minutes cooking.…
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Moni
Pearled millet porridge with tamarind, sugar and milk. Ready in 10 min prep and 30 min cooking. 6 servings. A…
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Mono
Plain millet porridge eaten hot, sweetened with sugar or sour milk. Ready in 10 min prep and 30 min cooking.…
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Nan mburu
Chilled rice pudding mixed with baobab juice and sweetened milk. Ready in 40 minutes prep and 40 minutes cooking. Serves…
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Ñoquis del 29
Potato gnocchi eaten on the twenty-ninth with money under the plate. Ready in 45 minutes prep and 20 minutes cooking.…
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Ñoquis
Potato gnocchi eaten the 29th with money under the plate. Ready in 40 min prep and 20 min cooking. 4…
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Nkwobi
Cow foot in a thick spiced palm-oil emulsion, eaten from wooden bowls. Ready in 30 min prep and 2 hr…
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Nutmeg syrup
Syrup made from the fleshy nutmeg fruit, poured over ice cream and into drinks. Ready in 30 minutes prep and…
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Nthochi
Dense banana bread made with overripe bananas and groundnuts. Ready in 25 minutes prep and 1 hour cooking. One large…