honey
0 dishes.
Nothing here matches all of those at once. Try removing one — the counts beside each option are for the whole atlas, not for this page.
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Loukoumades
Honey-soaked doughnut balls with cinnamon, walnuts. Ready in 20 min prep and 25 min cooking. About 40. A dessert recipe…
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M’hancha
Coiled snake of warqa pastry filled with almond paste and orange-flower water. Ready in 45 min prep and 40 min…
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Magrood
Fried semolina and date pastries soaked in honey. Ready in 1 hr prep and 30 min cooking. About 30. A…
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Magenbrot
Chocolate-glazed spiced gingerbread pieces sold by the bag at fairs. Ready in 30 min prep and 25 min cooking. About…
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Makivnyk
Yeast roll spiralled with sweet ground poppy seed. Ready in 1 hour prep and 40 minutes cooking. One roll, serves…
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Malawax
Sweet thin pancake of flour, egg and sugar, eaten with tea. Ready in 10 min prep and 20 min cooking.…
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Malawah
Flaky layered flatbread from the clay oven. Ready in 40 min prep and 20 min cooking. 6 pieces. A bread…
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Makowiec
Poppy-seed swirl loaf with raisins and icing, Christmas. Ready in 1 hour prep and 45 min cooking. 2 loaves. A…
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Makroudh
Kairouan’s date-filled semolina diamonds, fried and soaked in honey. Ready in 1 hr prep and 30 min cooking. About 40.…
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Mamajuana
Rum, red wine, and honey infused with bark and herbs. A wine & spirit recipe from Dominican Republic.