ginger
0 dishes.
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Roujiamo
Shaanxi griddled flatbread stuffed with slow-braised chopped pork, called China’s hamburger. Ready in 40 min prep and 3 hr cooking.…
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Roti Parcel
Soft roti wrapped around curry, the everyday Fijian lunch. Ready in 40 minutes prep and 40 minutes cooking. Serves 4.…
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Rumpopo
Creamy Christmas eggnog of local rum, condensed milk, egg and nutmeg. Ready in 30 minutes prep and 20 minutes cooking.…
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Sach Ko Ang
Beef skewers grilled over coals, brushed with lemongrass marinade and eaten with rice. Ready in 30 minutes prep and 15…
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Rwandan tea
Brisk high-altitude black tea grown on the Congo-Nile ridge. Ready in 5 min prep and 5 min cooking. 1 pot.…
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Sai Oua
Coarse pork sausage perfumed with lemongrass, galangal and kaffir lime. Ready in 1 hour prep and 40 min cooking. 1.5…
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Sakay
Fiery chili, ginger and garlic paste added to taste. Ready in 20 min prep and 10 min cooking. 1 small…
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Salona
Everyday spiced tomato stew of meat or fish. Ready in 25 min prep and 1 hr 30 min cooking. 6…
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Saloona
Home-style spiced meat and vegetable stew. Ready in 25 min prep and 1 hr 30 min cooking. 6 servings. A…
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Samay Baji
Ritual Newari platter of beaten rice, buffalo, egg, soybeans, ginger and local spirit. Ready in 2 hours prep and 1…