Baku Kitchen! An independent reference of traditional food

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0 dishes.

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  • Baklawa

    Layered nut-filled pastry cut in lozenges, drenched in honey syrup. Ready in 45 min prep and 50 min plus 6…

  • Pakhlava

    Armenian baklava layered with walnuts and honey syrup. Ready in 45 min prep and 50 min baking plus 4 hr…

  • Pie Floater

    Meat pie capsized in a bowl of thick green pea soup with tomato sauce. Ready in 40 min prep and…

  • Sausage Roll

    Seasoned sausage mince wrapped in flaky puff pastry, bakery staple. Ready in 35 min prep and 30 min cooking. 12…