Baku Kitchen! An independent reference of traditional food

feta

0 dishes.

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  • Popara

    Stale bread softened in warm milk with butter and crumbled cheese. Ready in 5 min prep and 10 min cooking.…

  • Proja

    Cornbread with white cheese, everyday side. Ready in 20 min prep and 45 min cooking. 1 tray, serving 8. A…

  • Samboosa

    Thin fried pastry triangles of meat, cheese or vegetables. Ready in 1 hr prep and 30 min cooking. About 30.…

  • Sambousek

    Folded pastry triangles filled with cheese, meat or spinach and fried. Ready in 50 min prep and 30 min cooking.…

  • Shamu Datshi

    Mushrooms stewed in melted local cheese with chillies, ladled over rice. Ready in 20 minutes prep and 25 minutes cooking.…

  • Sirnica

    Coiled filo pie filled with fresh soft cheese, eaten hot with yoghurt. Ready in 1 hour 30 minutes prep and…

  • Sopa de capirotadas

    Broth with dumplings of corn masa, cheese and egg floating in it. Ready in 30 minutes prep and 40 minutes…

  • Spanakopita

    Spinach and feta phyllo pie. Ready in 50 min prep and 50 min cooking. 12 servings. A bread & pastry…

  • Tequeños

    Fried dough fingers wrapped around melting white cheese, party essential. Ready in 1 hr prep and 20 min cooking. About…

  • Tiropita

    Flaky cheese-filled phyllo pastry. Ready in 45 min prep and 30 min cooking. 24 triangles. A bread & pastry recipe…