Baku Kitchen! An independent reference of traditional food

condensed milk

0 dishes.

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  • Laphet Yay

    Sweet, strong milk tea central to teashop culture. Ready in 5 minutes prep and 15 minutes cooking. Serves 4. A…

  • Leite de onça

    Cachaça blended with condensed milk, milk and cocoa, served cold. 10 minutes to prepare. Serves 8. A cocktail recipe from…

  • Leche poleada

    Loose milk custard thickened with cornstarch and scented with cinnamon. Ready in 10 minutes prep and 20 minutes cooking. Serves…

  • Leche Flan

    Dense caramel custard of egg yolks and condensed milk. Ready in 20 min prep and 50 min cooking. 1 llanera,…

  • Leche de burra

    Warm milk beaten with sugar, spices and cane spirit, drunk in the Andes. Ready in 10 minutes prep and 20…

  • Lesheleshele

    Thin sorghum porridge cooked loose and drunk warm from a bowl. Ready in 5 minutes prep and 25 minutes cooking.…

  • Lipabi

    Roasted maize ground with sugar, traveler’s provision. Ready in 10 minutes prep and 30 minutes cooking. About 500 g. A…

  • Lolly Cake

    No-bake log of malt biscuits studded with colorful lollies, rolled in coconut. Ready in 20 min prep and none cooking.…

  • Madida

    Warm sweet sorghum or peanut porridge for mornings. Ready in 5 min prep and 25 min cooking. 4 servings. A…

  • Majarete

    Silky corn pudding with coconut milk and cinnamon, served cold. Ready in 30 minutes prep and 30 minutes cooking. Serves…