Baku Kitchen! An independent reference of traditional food

cinnamon

0 dishes.

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  • Jazariyeh

    Carrot paste cooked with sugar and pistachio, cut into squares. Ready in 20 minutes prep and 1 hour 15 minutes…

  • Joulutorttu

    Puff pastry star filled with prune jam and dusted with icing sugar. Ready in 30 min prep and 20 min…

  • Jokbal

    Pig trotters braised glossy in soy, ginger and spices, sliced with shrimp sauce. Ready in 30 min prep and 2…

  • Jireesh

    Cracked wheat cooked with meat and tomato to a coarse porridge. Ready in 20 minutes prep and 1 hour 45…

  • Jugo de avena

    Oats blended with milk, sugar and cinnamon and served ice cold. Ready in 10 minutes prep and none cooking. Serves…

  • Kaab el ghazal

    Crescent gazelle-horn pastries filled with almond paste and orange-blossom water. Ready in 1 hour 30 minutes prep and 20 minutes…

  • Jus d’avocat

    Thick avocado and milk shake blended with almonds, dates and sugar. Ready in 15 minutes prep and none cooking. Serves…

  • Kabuli

    Spiced rice layered with lamb or chicken, raisins and fried onion. Ready in 30 min prep and 2 hr cooking.…

  • Kaisermelange

    Black coffee whisked with egg yolk, honey and brandy. Ready in 10 minutes prep and 5 minutes cooking. Serves 1.…

  • Kaguyjy

    Sweet maize porridge with milk or molasses, eaten warm. Ready in 20 minutes prep and 2 hours cooking. Serves 6.…