cinnamon
0 dishes.
Nothing here matches all of those at once. Try removing one — the counts beside each option are for the whole atlas, not for this page.
-
Hilib geel
Camel meat simmered or grilled, served with rice or flatbread. Ready in 30 minutes prep and 2 hours 30 minutes…
-
Hriatô
Hot spirit warmed with honey and melted lard or butter. Ready in 5 min prep and 10 min cooking. 4…
-
Hræringur
Skyr stirred into oat porridge and eaten with milk and sugar. Ready in 5 minutes prep and 20 minutes cooking.…
-
Hotteok
Griddled dough pockets oozing brown sugar, cinnamon and nuts, winter treat. Ready in 20 min prep and 20 min cooking.…
-
Horchata de morro
Ground morro-seed drink with spices and milk. Ready in 30 minutes prep and 20 minutes cooking. About 2 litres. A…
-
Humintas
Fresh corn dough with cheese steamed in husks. Ready in 45 minutes prep and 50 minutes cooking. About 12 parcels.…
-
Hummus el Sham
Hot chickpea broth with cumin and lemon, drunk from a cup on winter streets. Ready in 15 minutes prep and…
-
Hulu mur
Spiced fermented sorghum flakes dissolved in water into a fragrant cold drink. Ready in 1 hour prep and 2 hours…
-
Huevitos de leche
Little milk-fudge sweets rolled into egg shapes and dusted with sugar. Ready in 20 minutes prep and 1 hour cooking.…
-
Icyayi cy’amata
Black tea boiled in milk with ginger and sugar. Ready in 5 minutes prep and 15 minutes cooking. Serves 4.…