Baku Kitchen! An independent reference of traditional food

chipotle

4 dishes.

mainBarbacoaPit-steamed lamb in maguey leaves, weekend taco traditionMole poblanoChicken in complex chile-chocolate sauce of many ingredientssauce & condimentSalsa machaChunky chili oil with dried chiles, peanuts and sesame, spooned on everythingmainTamalesMasa steamed in husks or banana leaves with savory fillings

  • Barbacoa

    Pit-steamed lamb in maguey leaves, weekend taco tradition. Ready in 45 min prep and 6 hr cooking. 10 servings. A…

  • Salsa macha

    Chunky chili oil with dried chiles, peanuts and sesame, spooned on everything. Ready in 20 min prep and 20 min…

  • Tamales

    Masa steamed in husks or banana leaves with savory fillings. Ready in 2 hr prep and 1 hr 30 min…

  • Mole poblano

    Chicken in complex chile-chocolate sauce of many ingredients. Ready in 1 hr 30 min prep and 2 hr 30 min…